Global Gluten-Free Pasta Market Trend & Segmentation By Product (Brown Rice Pasta, Quinoa Pasta, Chickpea Pasta, and Multigrain Pasta) , By Distribution Channel (Retail shops, supermarket/hypermarket, and E-commerce ), By Region (North America, Europe, Asia Pacific, LATAM and MEA); Trend Analysis, Competitive Market Share & Forecast, 2016-26.
Published:
January 2020
Report Code:
BWC19383
Available Format:
PDF PDF Icon
Pages:
190

global gluten free pasta market bwc19383

1.    Research Framework

1.1. Research Objective

1.2. Product Overview

1.3. Market Segmentation

2.    Research Methodology

2.1. Qualitative Research

2.1.1.   Primary & Secondary Sources

2.2. Quantitative Research

2.2.1.   Primary & Secondary Sources

2.3. Breakdown of Primary Research Respondents, By Region

2.3.1.   Secondary Research

2.3.2.   Primary Research

2.4. Breakdown of Primary Research Respondents

2.5. Market Size Estimation

2.6. Assumption for the Study

2.7. Market Breakdown & Data Triangulation

3.    Executive Summary

4.    Global Gluten Free Pasta Industry Insights

4.1. Industry Value Chain Analysis

4.1.1.   Vendor Matrix

4.2. DROC Analysis

4.2.1.   Growth Drivers

4.2.2.   Restraints

4.2.3.   Opportunities

4.2.4.   Challenges

4.3. Regulatory Framework

4.4. Company market share analysis,2019

4.5. Porter’s Five forces analysis

4.5.1.   Bargaining Power of Suppliers

4.5.2.   Bargaining Power of Buyers

4.5.3.   Threat of New Entrants

4.5.4.   Threat of Substitutes

4.5.5.   Intensity of Rivalry

5.    Global Gluten Free Pasta Market Overview

5.1. Market Size & Forecast 2016-2026

5.1.1.   By Value (USD)

5.2. Market Share & Forecast

5.2.1.   By Product Type

5.2.1.1.       Brown Rice Pasta

5.2.1.2.       Quinoa Pasta

5.2.1.3.       Chickpea Pasta

5.2.1.4.       Multigrain Pasta

5.2.2.   By Distribution Channel

5.2.2.1.       Retail Shops

5.2.2.2.       Hypermarket/Supermarket

5.2.2.3.       E-Commerce

5.2.3.   By Region

5.2.3.1.       North America

5.2.3.2.       Europe

5.2.3.3.       Asia Pacific

5.2.3.4.       Latin America

5.2.3.5.       Middle East & Africa

6.    North America Gluten Free Pasta Market

6.1. Market Size & Forecast 2016-2026

6.1.1.   By Value (USD)

6.2. Market estimates & forecast

6.2.1.   By Product

6.2.2.   By Distribution Channel

6.2.3.   By Country

6.2.3.1.       U.S

6.2.3.2.       Canada

7.    Europe Gluten Free Pasta Market

7.1. Market Size & Forecast 2016-2026

7.1.1.   By Value (USD)

7.2. Market estimates & forecast

7.2.1.   By Product

7.2.2.   By Distribution Channel

7.2.3.   By Country

7.2.3.1.       Germany

7.2.3.2.       U.K

7.2.3.3.       France

7.2.3.4.       Italy

7.2.3.5.       Rest of Europe

8.    Asia Pacific Gluten Free Pasta Market

8.1. Market Size & Forecast 2016-2026

8.1.1.   By Value (USD)

8.2. Market estimates & forecast

8.2.1.   By Product

8.2.2.   By Distribution Channel

8.2.3.   By Country

8.2.3.1.       China

8.2.3.2.       India

8.2.3.3.       Japan

8.2.3.4.       Rest of APAC

9.    Latin America Gluten Free Pasta Market

9.1. Market Size & Forecast 2016-2026

9.1.1.   By Value (USD)

9.2. Market estimates & forecast

9.2.1.   By Product

9.2.2.   By Distribution Channel

9.2.3.   By Country

9.2.3.1.       Brazil

9.2.3.2.       Argentina

9.2.3.3.       Rest of Latin America

10.Middle East & Africa Gluten Free Pasta Market

10.1.             Market Size & Forecast 2016-2026

10.1.1.                By Value (USD)

10.2.             Market estimates & forecast

10.2.1.                By Product

10.2.2.                By Distribution Channel

10.2.3.                By Country

10.2.3.1.    Saudi Arabia

10.2.3.2.    UAE

10.2.3.3.    South Africa

10.2.3.4.    Rest of MEA

11.Company Profile (Company Overview, Financial Matrix, Key Product landscape, Key Personnel, Key Competitors, Contact Address, and Strategic Outlook)*

11.1.             Barilla G. e R. F.lli S.p.A. P.I.

11.2.             Bionaturae, LLC

11.3.             Doves Farm Foods Ltd.

11.4.             Dr. Schr AG/SPA (Dr. Schr)

11.5.             The Hain Celestial Group, Inc. (Hain Celestial)

11.6.             Jovial Foods, Inc.

11.7.             Ebro Foods, S.A. Group (Ebro)

11.8.             Quinoa Corporation

11.9.             RP's Pasta Company

11.10.          The Kraft Heinz Company (Heinz)

11.11.          Bionaturae LLC

11.12.          General Mills, Inc.

11.13.          Hero AG

11.14.          Kellogg Company

11.15.          SIMILAE

11.16.          Other Prominent Players

 

*Financial Details Not Be Captured in Case of Unlisted Companies

**The segmentation and the companies are subjected to modifications based on in-depth secondary for the final deliverable

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