Nigeria Plant-based Proteins Market Size Set to Surpass USD 393 Million by 2031

Published | 30 July 2025

Nigeria Plant-based Proteins Market is booming primarily due to rising lactose intolerance, growing health awareness and vegan trends driven by rapid urbanization and fitness culture, and a surging demand for sustainable, ethical food alternatives.

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated Nigeria Plant-based Proteins Market size by value at USD 82.23 million in 2024. During the forecast period between 2025 and 2031, BlueWeave expects Nigeria Plant-based Proteins Market size to boom at a robust CAGR of 25.07%, reaching a value of USD 393.57 million by 2031. The growth of Nigeria Plant-based Proteins Market is driven by rising lactose intolerance, growing health awareness, and the shift toward vegan and flexitarian diets. Urbanization and increased disposable income are expanding access to plant-based products, while fitness trends fuel demand for sports nutrition. Ethical concerns and sustainability also influence consumer choices. Local innovation, such as soy-based meat alternatives by Veggie Victory and Nuli, boosts market visibility. Additionally, the popularity of functional foods and clean-label products supports growth. Government initiatives and research into indigenous protein sources like cassava leaves further enhance market potential, making plant-based proteins a strategic focus for food and nutrition development.

Opportunity – Innovations in Local Plant Protein Sources

Nigeria Plant-based Proteins Market is gaining momentum through innovation in indigenous protein sources like cassava leaves. Rich in essential amino acids, minerals, and β-carotene, cassava leaves offer a sustainable, low-cost alternative to imported proteins. Research institutions such as IITA and NRCRI are developing improved cassava varieties with higher protein yields and reduced anti-nutritional factors. These innovations support food security, reduce waste from cassava farming, and promote local agro-processing. As awareness grows, cassava leaf protein concentrates are being explored for use in dietary supplements, animal feed, and functional foods, unlocking new commercial and nutritional opportunities.

Sample Request: https://www.blueweaveconsulting.com/report/nigeria-plant-based-proteins-market/report-sample

Protein Isolates Segment Holds Largest Market Share in Nigeria​

The protein isolates segment dominates Nigeria Plant-based Proteins Market. High protein purity, superior digestibility, and neutral taste make protein isolates ideal for sports nutrition, functional beverages, and dietary supplements. Isolates are preferred in clean-label and vegan formulations due to minimal additives and allergen risks. With growing health awareness and demand for fortified foods, isolates outperform concentrates and hydrolysates in both consumer adoption and industrial applications, driving their lead in market volume and value.

Impact of Escalating Geopolitical Tensions on Nigeria Plant-based Proteins Market 

Escalating geopolitical tensions pose significant risks to the growth of Nigeria Plant-based Proteins Market. Disruptions in global supply chains, especially for soy, wheat, and pea, can lead to raw material shortages and price volatility. Trade restrictions and sanctions may hinder imports of essential processing equipment and ingredients. Additionally, regional instability in West Africa affects cross-border logistics and investor confidence. Rising costs and uncertainty could slow innovation and expansion, particularly for startups like Veggie Victory and Nuli. As Nigeria seeks to localize protein sources like cassava leaves, geopolitical pressures may accelerate the shift toward indigenous alternatives, reshaping market dynamics and supply resilience.

Competitive Landscape

Nigeria Plant-based Proteins Market is highly fragmented, with numerous players serving the market. Major companies dominating the market are Cargill Incorporated, Archer Daniels Midland Company (ADM), Kerry Group plc, DuPont, Glanbia PLC, Fonterra Co-operative Group Limited, Darling Ingredients Inc., Royal FrieslandCampina, Veggie Victory, Nuli, and Wilmar International. The key marketing strategies adopted by the players are facility expansion, product diversification, alliances, collaborations, partnerships, and acquisitions to expand their customer reach and gain a competitive edge over their competitors in Nigeria Plant-based Proteins Market.

Don’t miss the business opportunity in Nigeria Plant-based Proteins Market. Consult our analysts to gain crucial insights and facilitate your business growth.

The report's in-depth analysis provides information about growth potential, upcoming trends, and Nigeria Plant-based Proteins Market statistics. It also highlights the factors driving forecasts of total market size. The report promises to provide recent technology trends in Nigeria Plant-based Proteins Market, along with industry insights to help decision-makers make sound strategic decisions. Furthermore, the report also analyses the growth drivers, challenges, and competitive dynamics of the market.

Scope of the Report

About Us

BlueWeave Consulting provides all-inclusive Market Intelligence (MI) Solutions to businesses regarding various products and services online & offline. We offer comprehensive market research reports by analyzing qualitative and quantitative data to boost your business solution's performance. BlueWeave has built its reputation by delivering quality inputs and nourishing long-lasting relationships with its clients. We are a promising digital MI solutions company providing agile assistance to make your business endeavors successful.

Contact Us:

BlueWeave Consulting & Research Pvt Ltd

+1 866 658 6826 | +1 425 320 4776 | +44 1865 60 0662

info@blueweaveconsulting.com