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United States Vegan Food Market, By Product (Dairy Alternatives (Almond Milk, Soy Milk, Oat Milk, Coconut Milk), Meat Substitutes (Tofu, Tempeh, Seitan, Plant-based Burgers)); By Source (Almond, Soy, Oats, Wheat); By Distribution Channels (Supermarkets & Hypermarkets, Convenience Stores, Specialty Stores, Online Stores), Trend Analysis, Competitive Landscape & Forecast, 2019–2031


