Asia Pacific Cocoa And Chocolate Market
Asia Pacific Cocoa and Chocolate Market, By Chocolate Type (Dark Chocolate, Milk Chocolate, White Chocolate, Filled Chocolate), By Cocoa Type (Cocoa Butter, Cocoa Liquor, Cocoa Powder), By Application (Cosmetics, Pharmaceuticals, Food and Beverages, and Confectionary), By Country (China, India, Japan, South Korea, Indonesia, Malaysia, Thailand, Philippines, Australia, Vietnam, Rest of Asia-Pacific), Trend Analysis, Competitive Market Share & Forecast, 2018-2028
- Published Date: August 2022
- Report ID: BWC22281
- Available Format: PDF
- Page: 114
Report Overview
Asia-Pacific Cocoa and Chocolate Market is flourishing owing to the rising spending of the consumer on premium chocolates, growing usage of chocolates in a variety of food items as well as beverages such as cocktails, hot chocolate, brownies, cakes, etc.Asia-Pacific Cocoa and Chocolate Market - Industry Trends & Forecast Report 2028
Asia-Pacific Cocoa and Chocolate Market was worth USD 9.14 billion in 2021 and is further projected to reach USD 12.45 billion by the year 2028, exhibiting a CAGR of 4.6% during the forecast period (2022-2028). The rapid expansion of the market is predominantly due to the growing consumption of chocolate. For many years, chocolate was the most popular sweet used in a range of situations. Moreover, chocolate producers are considering consumer preferences for size, shape, texture, personal experiences, packaging, and regional fashions. Today's consumers want both deliciousness and health benefits. As a result, some chocolate producers have introduced functional chocolates that include pre-biotic components and vitamins. Furthermore, due to reasons including the need for high-end items, product innovation, and branding, the Asia-Pacific Cocoa and Chocolate Market has experienced significant growth.
Cocoa and Chocolate - Overview
Cocoa and chocolate are both made from cocoa pod beans. They differ in the extraction procedure, and the components inside are not the same. Chocolate is the fermentation of cocoa beans to develop microbes and enhance the absorption of numerous nutrients. After the nibs are removed, the cocoa bean is crushed into cocoa powder, which is used in baking and beverages. Milk chocolate comprises anything from 10 to 50 percent cocoa solids, cocoa butter, milk in some form, and sugar, whereas dark chocolate contains 50-90 percent cocoa solids, cocoa butter, and sugar. Moreover, the cocoa or cocoa bean is the seed of the Theobroma cacao (cacao tree), a tropical plant native to the Americas' equatorial regions. Cocoa is the dried form.
Asia-Pacific Cocoa and Chocolate Market Forecast and Trends
Growth Drivers
Consumer Spending Power Growth to Support Market Expansion
As of 2020, there will be 778 billionaires in the Asia Pacific region, according to research. In addition, the region is home to the greatest percentage of the world's super-rich—about 38%—compared to any other region. The presence of high-net-worth individuals (HNWI) and rising consumer spending power are driving up demand for cocoa and chocolate confectionary in the Asia Pacific region. Additionally, it is anticipated that in the years to come, the Asia Pacific cocoa and chocolate market would expand as a result of the rising consumption of chocolate products due to its health benefits.
Rising Demand for Luxury Chocolates
Asian consumers in China, India, Japan, and other nations view chocolate as an exotic pleasure that may be given as a lavish present or indulged in on a special occasion. The market for premium chocolate is anticipated to benefit from rising ordinary chocolate sales. The bean-to-bar idea, which assumes that consumers will view premium chocolate with a greater cocoa content as a luxury rather than a standard food item, is predicted to stimulate demand. High levels of regional and worldwide competition dominate the Indian market for premium chocolates. Therefore, international brands are continuously releasing new items to set themselves apart from their competitors.
Increasing Knowledge of the Advantages of Cocoa and Chocolate
The market for cocoa and chocolate is expanding as consumers become more aware of the health benefits of ingesting goods with high cocoa content. Other health benefits of cocoa include protection against sunburn, a reduction in hypertension, and assistance with chronic fatigue syndrome. Additionally, cocoa includes polyphenols, which shield the body's tissues against oxidative stress and its associated conditions including cancer and inflammation. The cocoa and chocolate markets are also growing as a result of these factors. All these factors boost the growth of the Asia-Pacific Cocoa and Chocolate Market during the forecast period (2022-2028).
Restraints
Fluctuating Cocoa Prices
Volatile cocoa prices and constrained cocoa production impede the market's expansion. Mineral content is high in cocoa products including dark chocolate, cacao nibs, and unsweetened cocoa powder. Raw cacao products with minimum processing have more antioxidants and less added sugar than those with heavy processing, which inhibits market expansion. All these factors hinder the growth of the Asia-Pacific Cocoa and Chocolate Market.
Impact of COVID-19 on Asia-Pacific Cocoa and Chocolate Market
Low sales volumes induced by the COVID-19 epidemic, as well as supply-side concerns relating to quality and certification, hampered the cocoa market. The Fine Cacao & Chocolate Institute (FCCI) performed a poll on the impact of the COVID-19 pandemic on exports, and the results were disturbing. According to research, the strict lockdown barred producers and agricultural workers from reaching the estates for several weeks before officials approved exceptions. Because of the disruption in the raw material supply chain, followed by lockdown, an increasing number of specialty stores are closing for a longer length of time, and volume consumption of luxury chocolates is declined. However, during the forecast period (2022-2028), the market is expected to rise due to the quickest recovery rates in some regions and the rising consumption of chocolate products. Which in turn anticipated to surge in the demand for cocoa.
Asia-Pacific Cocoa and Chocolate Market - By Chocolate Type
Based on the type, the Asia-Pacific Cocoa and Chocolate Market are segmented into Dark Chocolate, Milk Chocolate, White Chocolate, and Filled Chocolate. Among these, dark chocolate accounts for the largest share in the Asia-Pacific Cocoa and Chocolate Market. This is due to its health benefits owing to its greater cocoa percentage. Some of them include cardiovascular effects such as blood pressure regulation and insulin resistance. Dark chocolate eating is also thought to enhance the immune system. It aids in the inhibition of cancer cell proliferation. Dark chocolate is also an anti-diabetic drug that can help with obesity and other diseases associated with glucose homeostasis.
Asia-Pacific Cocoa and Chocolate Market – By Cocoa Type
Based on cocoa type, the Asia-Pacific Cocoa and Chocolate Market is segmented into Cocoa Butter, Cocoa Liquor, and Cocoa Powder. Among these, the cocoa powder segment holds the largest market share. The production of items containing cocoa, such as drinks, cake fillings, ice cream, and other confections, frequently uses cocoa powder. Moreover, pressing liquor in a mechanical or hydraulic press at pressures of 400–500 bar and temperatures of 90–100 °C results in a defatting process, which turns cocoa liquor (often alkalinized cocoa liquor) into cocoa powder. In this manner, cocoa cake (compressed cocoa powder) is created by removing some of the fat (cocoa butter). The process of grinding cocoa cake yields cocoa powder. All these factors boost the growth of the Asia-Pacific Cocoa and Chocolate Market during the forecast period (2022-2028).
Asia-Pacific Cocoa and Chocolate Market - By Country
Geographically, the Asia-Pacific Cocoa and Chocolate Market is segmented into China, India, Japan, South Korea, Indonesia, Malaysia, Thailand, Philippines, Australia, Vietnam, Rest of Asia-Pacific. One of the largest portions of the overall confectionery market in India is occupied by chocolate confections. Due to price increases and limitations placed on the sale of chocolates containing vegetable oil and fats by the Food Safety and Standards Authority (FSSAI), the overall growth of the chocolate business shrank in 2015. Due to the acceptance of vegetable oils in chocolates in 2016, the growth of the chocolate business accelerated. Demand for dark and sugar-free chocolates is rising in India. Indian customers have a love for dark chocolate since they are aware of its health benefits. Organic components are now being used in chocolate goods by producers. Changes in customer tastes, lifestyles, eating habits, and brand exposure from abroad have resulted in driving the growth of the market.
Competitive Landscape
The leading market players in the Asia-Pacific Cocoa and Chocolate Market are Nestle S.A, Cargill Incorporated, Olam International, Barry Callebaut AG, Fuji Oil Company Ltd, ECOM Agroindustrial Corporation, Touton S.A, B D Associates Ghana, PLOT Enterprises, and other prominent players.
The Asia-Pacific Cocoa and Chocolate Market is highly fragmented with the presence of several manufacturing companies in the country. The market leaders retain their supremacy by spending on research and development, incorporating cutting-edge technology into their goods, and releasing upgraded items for customers. Various tactics, including strategic alliances, agreements, mergers, and partnerships, are used.
Recent Development
- In 2021, Nestle SA announced the launch of its first-ever vegan KitKat bar named "KitKat V", owing to the growing preference for veganism among consumers. The company has already launched plant-based alternatives to dairy made from rice, oat, soy, coconut, pea, and almonds across categories, and it intends to continue expanding its plant-based product portfolio with vegan chocolates.
Scope of the Report
Attributes | Details |
Years Considered | Historical data – 2018-2021 |
Base Year – 2021 | |
Forecast – 2022 – 2028 | |
Facts Covered | Revenue in USD Billion |
Product Service/Segmentation | By Chocolate Type, By Cocoa Type, By Application, By Country. |
Key Players | Nestle S.A, Cargill Incorporated, Olam International, Barry Callebaut AG, Fuji Oil Company Ltd, ECOM Agroindustrial Corporation, Touton S.A, B D Associates Ghana, PLOT Enterprises, and other prominent players. |
By Chocolate Type
-
- Dark Chocolate
- Milk Chocolate
- White Chocolate
- Filled Chocolate
By Cocoa Type
-
- Cocoa Butter
- Cocoa Liquor
- Cocoa Powder
By Application
-
- Cosmetics
- Pharmaceuticals
- Food and Beverages
- Confectionary
By Country
- China
- India
- Japan
- South Korea
- Indonesia
- Malaysia
- Thailand
- Philippines
- Australia
- Vietnam
- Rest of Asia-Pacific
- Research Framework
- Research Objective
- Product Overview
- Market Segmentation
- Research Methodology
- Qualitative Research
- Primary & Secondary Research
- Quantitative Research
- Market Breakdown & Data Triangulation
- Secondary Research
- Primary Research
- Breakdown of Primary Research Respondents, By Region
- Assumption & Limitation
- Qualitative Research
- Executive Summary
- Insights
- Industry Value Chain Analysis
- DROC Analysis
- Growth Drivers
- Restraints
- Opportunities
- Challenges
- Technological Advancement/Recent Development
- Regulatory Framework
- Porter’s Five Forces Analysis
- Bargaining Power of Suppliers
- Bargaining Power of Buyers
- Threat of New Entrants
- Threat of Substitutes
- Intensity of Rivalry
- Asia-Pacific Cocoa and Chocolate Market Overview
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- Dark Chocolate
- Milk Chocolate
- White Chocolate
- Filled Chocolate
- By Cocoa Type
- Cocoa Butter
- Cocoa Liquor
- Cocoa Powder
- By Application
- Cosmetics
- Pharmaceuticals
- Food and Beverages
- Confectionary
- By Country
- China
- India
- Japan
- South Korea
- Indonesia
- Malaysia
- Thailand
- Philippines
- Australia
- Vietnam
- Rest of Asia-Pacific
- By Chocolate Type
- Market Size & Forecast by Value, 2018-2028
- China Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- India Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Japan Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- South Korea Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Indonesia Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Malaysia Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Thailand Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Philippines Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Australia Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Vietnam Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Rest of Asia-Pacific Cocoa and Chocolate Market
- Market Size & Forecast by Value, 2018-2028
- By Value (USD Million)
- Market Share & Forecast
- By Chocolate Type
- By Cocoa Type
- By Application
- Market Size & Forecast by Value, 2018-2028
- Competitive Landscape
- List of Key Players and Their Offerings
- Market Share Analysis, 2021
- Competitive Benchmarking, By Operating Parameters
- Key Strategic Development (Merger, Acquisition, Partnership, etc.)
- Impact of Covid-19 on Asia-Pacific Cocoa and Chocolate Market
- Company Profile (Company Overview, Financial Matrix, Competitive landscape, Key Personnel, Key Competitors, Contact Address, and Strategic Outlook) **
- Nestle S.A
- Cargill Incorporated
- Olam International
- Barry Callebaut AG
- Fuji Oil Company Ltd
- ECOM Agroindustrial Corporation
- Touton S.A
- B D Associates Ghana
- PLOT Enterprises
- Other Prominent Players
- Key Strategic Recommendations
*Financial information in case of non-listed companies will be provided as per availability
**The segmentation and the companies are subjected to modifications based on in-depth secondary for the final deliverable
List of Figures
Figure 1 Asia-Pacific Cocoa and Chocolate Segmentation
Figure 2 Asia-Pacific Cocoa and Chocolate Market Value Chain Analysis
Figure 3 Company Market Share Analysis, 2021
Figure 4 Asia-Pacific Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 5 Asia-Pacific Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 6 Asia-Pacific Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 7 Asia-Pacific Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 8 Asia-Pacific Cocoa and Chocolate Market Share, By Region, By Value, 2018-2028
Figure 9 China Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 10 China Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 11 China Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 12 China Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 13 India Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 14 India Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 15 India Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 16 India Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 17 Japan Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 18 Japan Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 19 Japan Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 20 Japan Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 21 South Korea Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 22 South Korea Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 23 South Korea Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 24 South Korea Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 25 Indonesia Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 26 Indonesia Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 27 Indonesia Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 28 Indonesia Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 29 Malaysia Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 30 Malaysia Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 31 Malaysia Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 32 Malaysia Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 33 Thailand Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 34 Thailand Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 35 Thailand Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 36 Thailand Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 37 Philippines Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 38 Philippines Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 39 Philippines Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 40 Philippines Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 41 Australia Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 42 Australia Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 43 Australia Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 44 Australia Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
Figure 45 Rest of the Asia-Pacific Cocoa and Chocolate Market Size, By Value (USD Million), 2018-2028
Figure 46 Rest of the Asia-Pacific Cocoa and Chocolate Market Share, By Chocolate Type, By Value, 2018-2028
Figure 47 Rest of the Asia-Pacific Cocoa and Chocolate Market Share, By Cocoa Type, By Value, 2018-2028
Figure 48 Rest of the Asia-Pacific Cocoa and Chocolate Market Share, By Application, By Value, 2018-2028
List of Tables
Table 1 Asia-Pacific Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 2 Asia-Pacific Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 3 Asia-Pacific Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 4 Asia-Pacific Cocoa and Chocolate Market Size, By Region, By Value, 2018-2028
Table 5 China Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 6 China Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 7 China Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 8 India Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 9 India Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 10 India Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 11 Japan Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 12 Japan Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 13 Japan Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 14 South Korea Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 15 South Korea Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 16 South Korea Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 17 Indonesia Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 18 Indonesia Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 19 Indonesia Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 20 Malaysia Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 21 Malaysia Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 22 Malaysia Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 23 Thailand Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 24 Thailand Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 25 Thailand Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 26 Philippines Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 27 Philippines Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 28 Philippines Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 29 Australia Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 30 Australia Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 31 Australia Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 32 Vietnam Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 33 Vietnam Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 34 Vietnam Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 35 Rest of the Asia-Pacific Cocoa and Chocolate Market Size, By Chocolate Type, By Value, 2018-2028
Table 36 Rest of the Asia-Pacific Cocoa and Chocolate Market Size, By Cocoa Type, By Value, 2018-2028
Table 37 Rest of the Asia-Pacific Cocoa and Chocolate Market Size, By Application, By Value, 2018-2028
Table 38 Nestle S.A Company Overview
Table 39 Nestle S.A Financial Overview
Table 40 Cargill Incorporated Company Overview
Table 41 Cargill Incorporated Financial Overview
Table 42 Olam International Company Overview
Table 43 Olam International Financial Overview
Table 44 Barry Callebaut AG Company Overview
Table 45 Barry Callebaut AG Financial Overview
Table 46 Fuji Oil Company Ltd Company Overview
Table 47 Fuji Oil Company Ltd Financial Overview
Table 48 ECOM Agroindustrial Corporation Company Overview
Table 49 ECOM Agroindustrial Corporation Financial Overview
Table 50 Touton S.A Company Overview
Table 51 Touton S.A Financial Overview
Table 52 B D Associates Ghana Company Overview
Table 53 B D Associates Ghana Financial Overview
Table 54 PLOT Enterprises Company Overview
Table 55 PLOT Enterprises Financial Overview
Market Segmentation
By Chocolate Type
-
- Dark Chocolate
- Milk Chocolate
- White Chocolate
- Filled Chocolate
By Cocoa Type
-
- Cocoa Butter
- Cocoa Liquor
- Cocoa Powder
By Application
-
- Cosmetics
- Pharmaceuticals
- Food and Beverages
- Confectionary
By Country
- China
- India
- Japan
- South Korea
- Indonesia
- Malaysia
- Thailand
- Philippines
- Australia
- Vietnam
- Rest of Asia-Pacific
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